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Restaurant Manager

Harvey's and Swiss Chalet

Full job description

  • Education

  • College/CEGEP
  • Work setting

  • Remote location
  • Willing to relocate
  • Relocation costs covered by employer
  • Tasks

  • Cost products and services
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers’ complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations
  • Supervision

  • 5-10 people
  • Computer and technology knowledge

  • Electronic cash register
  • MS Office
  • Spreadsheet
  • Experience

  • 1 year to less than 2 years
  • Durée de l’emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week

ATTENTION JOB SEEKERS • The job description presented in this posting is solely that of the employer. The YMCA Employment Service is not responsible for the accuracy, reliability or currency of this information and does not accept any liability for the conduct and/or practices of employer.

To apply for this job please visit ca.indeed.com.

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